By Karen Wallis Smith
Stones or shells, filled with animal fat or fish oil and lit using a fibrous wick, were exploited to craft the earliest lamps; an idea the Romans developed into hand lamps which, in turn, gave rise to the candle. Yet, preceding the candle, the most common form of early domestic lighting, was the rushlight.
Rushes were dipped into bacon or mutton grease and held in the jaws of an iron holder to be burnt. In the 17th century rushlights were used by the rich and poor alike, but by the 18th century they were considered the poor man’s candle, being cheap and easy to make, and not taxed under the 1709 tallow candle tax. Having a different meaning to that used today, the familiar expression, ‘Burning the candle at both ends’, originally came from the extravagant practise of lighting both ends of a rushlight to emit more light, thus causing it to burn twice as fast.
The craft of making tallow candles began in England in the 13th Century. The wick was repeatedly dipped into melted tallow to build up a candle. A good quality candle was made from sheep’s and cow’s tallow, whereas the cheaper pig fat candles, used by the poor, smelt foul and gave off thick black smoke. Tallow chandlers were granted a Royal Charter by Edward IV, in 1462 and the trade was carefully monitored and, later, highly taxed.
Candles were early status symbols; their usage provided an insight into a household’s wealth and status. Beeswax candles were the prerogative of the Church, Royalty and nobles for centuries until 1860 when paraffin wax candles and industrialisation made them available to the masses.
The 18th century proliferation of craftsmen saw spectacular light fittings emerge in which to burn the precious candles, including the most luxurious of them all; the cut-glass crystal chandelier.
An affluent Georgian homeowner would use an extravagant abundance of wax candles for entertaining, but may well be found working by the combined light of the hearth and a tallow candle when guests were not expected.
The rush of domestic lighting inventions in the late 18th to early 19th centuries significantly improved domestic lighting for the wealthy – the unfortunate poor were to rely on fire and rushlights until Victorian times.
ProjectBook members articles are published on the Country Life website each week.
“From Fish Oil to Chandeliers; Early Domestic Lighting" was originally published on 7th July 2011 in Country Life’s online Property Blog.
Karen Wallis Smith works with Fritz Fryer Antique Lighting who are a lighting sales, restoration and consultancy service.
The company is renowned for its work with private and commercial clients to create sympathetic lighting solutions for period properties. As well as specialist knowledge of period lighting, they also offer an exciting range of contemporary, interior and exterior lighting and lighting accessories.
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