Description:Take outdoor cooking to the next level by learning how to build a traditional brick bread oven for your garden. This course is suitable for homeowners or bricklayers and builders who would like to offer their clients something different. Although the finished article is known as a bread oven, it can be used to cook a range of different foodstuffs.
Booking Information:Please call or e-mail Rebecca Carter in order to check the availability and book a place on the course
